exhilaration of spirit; a feeling of great pleasure and happiness;
v.i rejoice or be glad;
joy. restaurant was founded by chefs Tim and Sarah Scott in late 2018. The goal was simple- to cook food in a space that brings them joy. The only way to achieve this was to create a space, a menu and a style of service that was unique to them. The result is joy. restaurant, a 10 seat restaurant serviced and cooked by the two chefs Tim and Sarah Scott.